FIFO Chef required for immediate start. 2/1 roster. Flights, Meals and Accommodation provided

Your new company
These accommodation and catering service providers operate throughout Australia and off shore.

Your new role
You will need to be a Trade Qualified Chef possessing a Certificate III in Commercial Cookery (or similar). These are bulk catering positions and you will be required to work both day and night shifts, on large sites within the WA region. These are 2 week on 1 week off rosters, working 10-12 hours per day.

What you'll need to succeed
Ideally candidates will have previous fly in fly out experience in a similar role. You MUST:
  • Be Trade Qualified with Certificate III in Commercial Cookery (or similar)
  • Have or be able to obtain a current National Police Clearance (valid within 3 months)
  • Have or be able to obtain a Supervisor Safe Food Handling Certificate
  • Be willing to complete Rio Tinto Inductions
  • Provide 2 contactable references
  • Be able to pass a medical with a fitness assessment and regular drug and alcohol tests

What you'll get in return
These are casual positions to begin with, however suitable candidates may be offered permanent 2/1 or 3/1 rosters. All flights meals and accommodation will be provided whilst on site. Note: These roles are FIFO from Perth, Western Australia ONLY.

What you need to do now
If you're interested in this role, click 'apply now' to forward an up-to-date copy of your CV to
Simone Hendley, or call us now on (08) 9254-4569.


Job type:
Travel, Hospitality, Leisure & Tourism
WA, Perth
Facilities Management
Apply now

Talk to a consultant

Talk to Simone Hendley, the specialist consultant managing this position, located in Perth

Level 1 863 Hay Street

Telephone: 0892544569

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